De Cam kriek 2019 75cl

Kriek does not foam, because refermentation in the bottle is minimal to get the maximum taste of the fruit aromas. Oude Kriek is created by fermenting young lambic together with a quantity of sour aromatic cherries. The sour cherries, Prunus Cerasus L., are processed whole (no juice) with stone. The content of sour cherries is approximately 40 kg per 100 liters of cherries. This Kriek contains only wheat, barley malt, hops and sour cherries. Not pasteurized, NO artificial sweeteners, flavors or colors.