Cantillon Gueuze 21/10/2019 (19 | 19-20) (3 and 4-year old Lambic aged in cognac/port barrels) 75cl

The Gueuze Cantillon, a real spontaneous fermentation beer, is entirely made up of Lambic. This Lambic is brewed with organically grown wheat (35%) and malted barley (65%), and with dried hops. The Gueuze Cantillon is a sour beer that contains absolutely no sugar. To be drunk preferably within 20 years after the bottling date. Beer with taste evolution. For more information: www.cantillon.be

Bottling with 3-year old lambic aged in cognac barrels and 4-year old lambic aged in port barrels!