3 Fonteinen Intens Rood new label 30/09/2020 B78 19|20 75cl
For this Oude Kriek Intens Rood, we macerated sour cherries for almost nine months partly on oak and partly on stainless steel. We chose both young and two-year old lambikken for maceration, originating from four different barrels and seven different brews. We blended with another two young lambikken from one barrel and two brews. The final fruit intensity is 458 grams of sour cherries per litre of Intens Rood. A part of this blend was bottled on 750ml bottles and a part on magnums. 100% 3 Fonteinen.